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About Vantaara

Experience premium, traditionally crafted A2 Gir cow desi ghee made with care and purity.

Golden jar of pure desi ghee with a rustic wooden spoon on a natural fabric background
Golden jar of pure desi ghee with a rustic wooden spoon on a natural fabric background
Close-up of fresh Gir cows grazing in a green pasture under sunlight
Close-up of fresh Gir cows grazing in a green pasture under sunlight

Our Gallery

Explore the purity and tradition behind our handcrafted A2 Gir cow desi ghee.

Close-up of golden desi ghee in a rustic clay pot with a wooden spoon.
Close-up of golden desi ghee in a rustic clay pot with a wooden spoon.
Fresh Gir cows grazing peacefully in a green pasture under clear skies.
Fresh Gir cows grazing peacefully in a green pasture under clear skies.
Traditional bilona churning process showing hands stirring curd in a wooden vessel.
Traditional bilona churning process showing hands stirring curd in a wooden vessel.
Artisan carefully pouring pure desi ghee into small glass jars on a wooden table.
Artisan carefully pouring pure desi ghee into small glass jars on a wooden table.

FAQs

What is A2 Gir Cow Ghee?

A2 Gir Cow Ghee is pure desi ghee made traditionally from bilona method using milk from Gir cows.

How is it made?

Our ghee is handcrafted in small batches, slow-churned from cultured curd, preserving natural aroma and nutrients.

Is it free from additives?

Yes, our ghee contains no preservatives, chemicals, or additives, ensuring 100% authentic and wholesome A2 milk quality.

What are the benefits of A2 ghee?

Why choose Vantaara Ghee?
How should I store it?

Store in a cool, dry place away from direct sunlight to maintain purity and extend shelf life.